plans have been unveiled for david adjaye's first condominium tower in #newyorkcity – 130 william. clad with hand-cast #concrete complemented with smooth bronze detailing, the façade features large arched windows, which reference the lofts that once populated the area. image courtesy of lightstone @adjaye_visual_sketchbook#davidadjaye
Bella Hadid stole the show with her expressions at the Knicks game last night! 🏀😂
The model was spotted having a ball with Justine Skye courtside at the Los Angeles Lakers vs New York Knicks game in NYC. | December 12, 2017 | 📷: @james.devaney | #GettyEntertainment
Sea turtles hatch from eggs that are buried on sandy beaches and emerge at night to crawl to the ocean. How do they know which way to go? One theory suggests these reptiles are guided by moonlight reflecting off the sea—and can be thrown off by artificial light on shore. Another theory proposes that certain species of sea turtle use an "internal magnetic compass." Photo: Pixabay
If I have learned anything this term, it's that you cannot control other people's feelings. What you can do is take responsibility for your actions. You can support, and communicate. And you can ask for what you need.
This amazing Brunch Frittata has @semolinaartisanalpasta, spinach and lots of cheese. A great way to use leftover pasta and whatever vegetables you have in your refrigerator.
Brunch Frittata with Semolina Artisanal Pasta
Makes 6 servings
8 oz piece of Semolina Artisanal Pasta Strozzapreti
8 oz fresh spinach
3 Tablespoons olive oil
8 large eggs
½ cup shredded mozzarella cheese
Salt and Pepper to taste
-Cook Semolina Artisanal Pasta Strozzapreti according to package directions.
-Preheat oven to 350°F. Crack eggs into a large bowl and beat together. Season with salt and pepper.
-In a 10 inch non-stick pan, warm olive oil. Quickly sauté spinach in pan, add the cooked pasta and mix together. When the pan is hot again add the beaten eggs. Let cook slowly over medium heat for 4-5 minutes. Avoid stirring the egg as you want a crust to form on the bottom of the pan. Add the cheese to the top of the mixture and place in pre-heated oven.
-Bake for 8-12 minutes or until the eggs are cooked through and the cheese is melted.
-Let rest in pan for 5 minutes. To remove place a large plate on top of the pan and flip over. Cut into wedges to serve.